by Patrick Ginise | Feb 1, 2017 | Advanced Grilling Techniques, BBQ Recipes, Grilling Tips & Techniques, The Art of BBQ - Techniques & Guides |
Tri Tip is one of my all-time favorite cuts of meat to barbeque on the grill. Don’t get me wrong, I love the challenge of a perfectly smoked rack of ribs. Slow smoking a beef brisket is right up my alley. I love que’ing anything I can get my hands on when it...
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