For the longest time, infrared thermometers weren’t easily available to home cooks and grill fiends. Sure, you could buy one for an exorbitant price or wait for a local restaurant to go out of business, but for the most part, they were only found in industrial kitchens. There’s now a Taylor Precision Products thermometer that allows you to take advantage of everything for which IR thermometers are well-known.
Why is that noteworthy? It comes down to the way infrared thermometers work. IR technology is no joke. The thermometer lets you check the surface temperature of what or where you’re cooking, but it never has to actually touch the surface. Somewhat like a point-and-click camera, all you have to do is point the probe at the food or surface you need to gauge, then hit the scan button. As a result, you get a precise reading of anything, including boiling water, caramelizing sugar, and the surface of your grill.
Cooks who are familiar with infrared thermometers may recognize the only problem here. You cannot check the internal temperatures of food that you’re actively cooking with an IR probe. Does that mean that you have to spend money on a Taylor Precision thermometer and then toss out even more cash to snag a thermocouple thermometer? Nope, it doesn’t. With this purchase, you get a two-for-one kind of deal. Two tools for your grilling arsenal wrapped up in one.
Product Quick Facts
Product Quick Facts
Made By: Taylor Precision Products
Top 3 Features:
- Infrared probe for reading surface temperatures
- Thermocouple probe for internal temperatures
- One second response times for both probes
Benefits Of The Taylor Precision Products Thermometer
The highlight of this thermometer is it is basically two useful tools all wrapped up in one. The Taylor Precision Dual Temperature Infrared/Thermocouple Thermometer lets you manage the surface temperature of your grill and the internal temperature of your meat without the need for multiple thermometer probes. But the benefits don’t stop there.
Most of the benefits associated with Taylor Precision thermometers have to do with their versatility, which is especially true for the dual temperature model. In the kitchen or at the grill, every second counts and space is always an issue. It’s inconvenient and annoying to have to have more than one thermometer hanging out in your space. It wastes time, takes up additional room, and it’s now unnecessary.
Anytime you can get a cooking tool or utensil that does two—or more—jobs instead of one, grab it. Versatility is convenient for every grill master and cook. There are dozens of reasons you need to check the surface temperature of your food, your candy, or your cooktop. There are hundreds of reasons to gauge internal temperatures using a traditional thermometer, as well. Having them both in one place makes everything more efficient.
Ease Of Use
The digital readout on the display is another benefit. Not only is it clear and easy to read, but it keeps the temperatures safely separated, so you always know which number belongs to which thermometer. The interface is simple to figure out, as well. You won’t be confused as you scan or change the mode. The ease-of-use erases the risk that you’ll be stuck fighting with your thermometer while you prepare a meal. Because the thermometer gives you the option of taking both low and high temperatures, you can stay on the lookout for cold pockets that will ruin your cook time.
Quick Readouts For Better Results
The thermometer works quickly, as well. Regardless of whether you’re checking the surface temperature or probing a piece of protein, you only have to wait a few seconds to get your reading. Considering how quickly meat can dry out on the grill, the stovetop, or in the oven, speedy response time is invaluable. It can mean the difference between a succulent slice of steak and a chunk of tough old shoe leather.
Ready To Use Right Out Of The Box
Although it’s a small thing, the Taylor Precision Products Thermometer also includes its own AA batteries. I love gadgets that come with batteries. Anything you can use straight out of the box gets extra points. A convenient carrying case not only provides a storage option but also guarantees you won’t lose your fancy $60 thermometer.
Using The Taylor Precision Dual Temperature Thermometer
If you’ve never used an infrared thermometer before, then you definitely need a quick tutorial. As mentioned, the Taylor food thermometer is more of a point-and-shoot thing, at least with regards to the IR readout. You simply need to hold it over the surface you want to check and hit “Scan.” You have the option of seeing the low temperature or the high temperature. You can also scan for pockets of coldness or hot spots on your cooking surface.
To use the standard thermocouple, you just pull out the 5-inch probe and insert it wherever it needs to go. There’s a button strictly for the probe, which separates internal temperature readings from the external temps. Changing the mode will allow you to scan for those cold or hot spots. Play around with it a bit after you take it out of the box. You’ll figure out what’s what soon enough.
Taylor Precision Products Dual Thermometer Description And Features
The duality of this thermometer makes it a favorite among home cooks, grillers, smokers, and amateur chefs. It’s a must-have for brewers who make their own beer at home, and because the infrared thermometer is ideal for checking yeast rehydration, you can also use it when you’re making bread from scratch. Yeast is very temperamental, after all, and the temperature is everything. However, the features are more far-reaching than that.
I can’t stress the versatility of this thermometer enough. To use an IR thermometer, most cooks have to buy it separately, then keep their thermocouple model handy. That’s not necessary with this compact wonder. There’s no confusion regarding which thermometer setting to use, either.
Clearly marked buttons on the face of this thermometer reveal everything you need to do from the start. Scanning to check the temperature on the surface of a pot of boiling liquid or your grills grating is simple. Extending the probe to peek at the temperature inside of a roast, a rare steak, or pan of bubbling toffee is effortless. Switch smoothly between Celsius and Fahrenheit, as well.
Not only do you get your readout in just a second, but you can also rest assured that the temperature you get is accurate. Between 14°F and 149°F, the thermocouple thermometer is accurate to within ±1°F. Above that, it’s accurate to within ±1% of the reading.
The accuracy of the infrared thermometer is slightly less precise. From -67°F to 32°F, it’s around 1.8°F, give or take. From 32°F to 149°F, the accuracy goes down to ±2°F. Above that, the IR accuracy is around ±1.5% of the readout.
Splash Proof Design
This Taylor Precision thermometer is splash proof meaning it is resistant to moderate liquid accidents. The probe can be rinsed but the body should never be submerged in water for cleaning. Just a quick wipe down with a wet paper towel is all that is suggested.
Auto Shut-Off Feature
The Taylor thermometer has an auto-off feature which enables after 4 minutes of non-use. This is a great added feature for prolonging the life of the two included AA batteries.
Temperature Hold Button
Engaging the hold setting will freeze the last displayed temperature on the screen for easy viewing. This is helpful for times when you have to insert the thermometer at weird angles or in low light conditions.
The infrared scanner includes adjustable emissivity that allows you to read dark reflective surfaces like oil. Another small but helpful option that the manufactures at Taylor Precision included.
Who Is The Taylor Precision Thermometer For?
Cooks who require accurate temperature readings and precise surface readings need an IR thermometer. Frankly, even if you just need a traditional thermocouple thermometer, it’s better to have a two-in-one model that can handle whatever you throw at it.
It’s perfect for checking for hot or cold spots on the surface of your grill so you know exactly where to put your meat. It’s also ideal just for poaching, so even if you only ever poach eggs and pairs, the Taylor Precision Products Thermometer is a wise investment.
Who Should Not Get It?
If you want to know the exact temperature of your oven, grill or smoker during the entire cook, a remote wireless digital thermometer may be the better choice for you. You can definitely find the best one for your needs by reading my Best Digital Wireless Meat Thermometers Reviews Here.
If you don’t rely on thermometers and have never even heard of an infrared thermometer, then you should probably take a hard pass. The Taylor digital thermometer is a godsend to a variety of cooks, but if it’s just going to wind up in your junk drawer, there’s no reason to waste time or money.
Pros And Cons
- Versatile Clear display Dual functions Records high/low temperatures Comes with battery Includes carrying case
- Probe is somewhat short Accuracy leaves something to be desired Steam can affect the infrared reading
Prices and Warranties
Through Amazon, the Taylor Precision Products Thermometer can be yours for just $57.99. Since that’s via Amazon Prime, the price is subject to go down. You can find the thermometer at other shops, such as eBay, but you typically end up paying more than you should.
Finding any information about guarantees or warranties is difficult. Your best bet is to follow directions provided by the company website. In addition to customer services numbers, Taylor has an email address for consumers to use for questions and concerns about products and warranties.
The Final Verdict
The convenience and versatility of the Taylor Precision Products Thermometer are unquestionable. What you give up in accuracy is forgivable, but I’m slightly concerned about the lack of solid warranty information. However, for less than $60, I can’t say that this thermometer isn’t worth the splurge.
If you’re looking for a dual thermometer that can tell the temperature of your food and grill surface all in one and don’t want to invest in a digital remote Bluetooth thermometer, the Taylor Precision 9306N Splash-proof Dual Temperature Infrared / Thermocouple Thermometer is your best bet. For cooking, grilling, and smoking, the Taylor Precision provides a bit more versatility.
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